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Whole Foods Approach to a Low-Carb Living

Join us for an overview of lower carbohydrate living with real whole foods. This workshop is copresented by Clem&Thyme Nutrition and the Arthur Morgan Institute for Community Solutions of Yellow Springs. Our presenter is Leslie Edmunds MPH, RDH, CDE, CLT, a registered and licensed dietitian nutritionist and owner of Clem&Thyme Nutrition, a nutrition and wellness practice located just outside Yellow Springs.

Clem & Thyme workshops move to Zoom

Clem & Thyme Nutrition and Wellness on East Enon Road is moving two workshops slated for Saturday, April 4, to virtual meetings.

A 10 a.m. workshop on garden planning and a 1 p.m. workshop on the “Whole Foods Approach to Low-Carbohydrate Living” will both be held virtually on Zoom. To register visit:

https://clemandthyme.com/2019/11/27/planning-your-vegetable-garden-2020/  

For more information on Clem & Thyme, see this recent YS News article.  https://ysnews.com/news/2020/02/food-is-medicine-clem-thyme-expands

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March 28

Growing Gourmet & Medicinal Mushroom Workshop with Mark Jones

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May 30

Forest Garden Design and Planting